At Seattle Elderberry we make FREAKING DELICIOUS, organic elderberry products for effective immune support.
We only use organic ingredients, simple recipes and eco-friendly packaging to bring you the BEST ELDERBERRY SYRUP you've ever tried. Our freaking delicious products contain responsibly harvested organic wild elderberries (from our farmer friends in Poland), plus immune supporting spices and natural sweeteners like raw honey or pure maple syrup.
Seattle Elderberry was launched in 2017 when our founder and CEO, Holly Cooper, was unable to find clean (and delicious) elderberry products on the market. Holly set to work in her home kitchen making simple elderberry syrups that were totally organic with NO artificial anything.
In 2022, we joined forces with business partners Ben and Allie Edwards to expand upon our offerings! Our entire product line is made with attention to detail, strict manufacturing processes and we always have your health and wellness as our priority.

Holly founded Seattle Elderberry because she wanted BETTER immune support for her family. Holly began by making elderberry in her home kitchen until making Seattle Elderberry a legitimate business in 2017. After 6 years in Seattle, Holly and family relocated to sunny Phoenix, AZ for sunshine!
Ben and Allie joined the Seattle Elderberry team in 2022. Ben and Allie spend their time running Schoppee Farm, an organic farm in rural Maine. Ben and Holly connected via Holly's mother-in-law in 2021 and an early partnership began to form! Ben and Allie oversee the team that handles production, shipping, logistics and wholesale!


CIARA- Business Manager
CATHERINE- Customer Service
MARY- Sales, Production & Shipping
Plus many more incredible staff who hop in at any given moment based on what we have going on!